Seafood Process

Our Process

From Indonesian seas to global markets

Fishing vessel at sea

Wild-Caught in Indonesian Waters

Our seafood is responsibly harvested in Indonesian seas by experienced local fishermen, ensuring quality from the source.

Frozen at Sea

To preserve peak freshness, the catch is frozen immediately after harvest, locking in quality, texture, and nutrition.

Fish frozen on ice
Refrigerated truck

Cold Chain Transportation

Products are transported under strict temperature control to ensure the cold chain remains uninterrupted.

Processing & Quality Control

Our facilities follow international hygiene and quality standards to ensure every shipment meets buyer specifications.

Seafood processing plant
Frozen seafood export containers

Ready for Export

Products are packed according to buyer specifications and prepared for international shipment.